• Unidentified flying grain toasts

    Unidentified flying grain toasts

    So having gone meatless for oh maybe a month or more, I’ve noticed one thing. Meatless days seem to definitely have a deja vue feel to them. More often than not, I find myself having trouble recalling…

  • What's moi having for lunch?

    What’s moi having for lunch?

    You must’ve heard by now. I turned herbivore. That’s right. It’s nice to take a break from meat. Imagine no heavy meaty stuff to weigh you down, only light breezy vegetation that makes you feel like a…

  • An occasional vegetarian’s dilemma

    So another vegetarian day rolls around and this time, it falls smack on a weekend. And weekends are when I do my grocery runs. Simply because I so enjoy mingling with the rest of humanity. If you…

  • Vegetarian never looked this glam

    From as far back as I can remember, the first day of Chinese New Year has always been a vegetarian day for us. The whole idea of going vegetarian is to start the new year by abstaining…

  • Made with love

    My vegetarian pizza is a real hit with my girls. Ever since I started making this pizza, the occasional mumbling under the breath about vegetarian day and wanting to order in from Domino’s have stopped. It’s been…

  • Ready for spring… rolls?

    I will admit I’m quite the sucker for spring rolls. Wontons, not so much. But my spring rolls are completely meatless yet oh so tasty, just perfect for our vegetarian days. You just need to shred up…