• Slow cooker barbecue pork ribs

    I’ve been cooking up a storm. Literally. How else do you explain the sudden cold snap that descended on us this week? I was out for a nice little evening walk in like 18, 20F (which to…

  • Ribs at Red Robin

    A while back, I posted a question on this blog asking for recommendations on where to eat at, and one of my commenters suggested Red Robin. So Red Robin it was! Steev has been there a couple…