• Day 227: What I ate

    Day 227: What I ate

    Admittedly I’ve become a eating-simple-and-lovin’-it convert over the course of this pandemic. My lunches are so simple many people might find them downright boring. No ordered-in food, no takeouts, no dine-outs. What? No going out? What’s life…

  • Bibim but you can't see the bap

    Bibim but you can’t see the bap

    So yeah, on Day 157 of my hibernation, I made a huge batch of Beef Spaghetti Bolognese, had leftovers which I froze along with extra Bolognese sauce for another day. For dinner on Day 173, I decided,…

  • Oh, my ladies!

    Oh, my ladies!

    Yes, we scored our first ever harvest of okras! Hello, ladies, and hello to your fingers too! So one morning, our resident Hip2bHorticulturist walks in from the Garden of Eat’em with 4 okras in hand. On taking…

  • Not a Beefeater

    Not a Beefeater

    Some days, I swear there’s an elf in my kitchen who loads up my freezer with outlandish stuff that I wouldn’t normally buy. If you recall, the last time, it was a bag of frozen scallops which…

  • The Beige Bowl

    The Beige Bowl

    So let’s see, what else have I been having for lunch? I try not to sweat my lunch prep, the weather’s too hot as it is. I’m happy just making do with whatever I can throw together…

  • The Garden of Eat'em

    The Garden of Eat’em

    Raise your hand if you’ve ever watched one of those farm-to-table videos and thought they were cool! You know, the ones that walk you through an oh-so-rustic restaurant with weathered wooden furniture on an outdoor terrace, and…

  • Day 146: What I ate

    Day 146: What I ate

    Like I said, I’m all about simple eating these days and this is what I had for lunch today. Cornflakes in cold milk with matcha (green tea) ice cream. It really doesn’t get any simpler than this.…