It’s veggie day every day. Love broccoli, arugula, asparagus, spinach, cabbage…
2. How did you spend your Father’s Day? Or for those who don’t have Father’s Day on June 16th, what did you do this weekend?
Twas a quiet weekend.
3. June 18th is National Splurge Day… if you were (are) going to participate, what would/will you splurge on?
I recently spoilt myself with 4 pairs of Levi’s, a couple of Nine West purses, a pair of Chinese Laundry wedges, and a small mountain of lingerie, tops and hoodies. I think I’m officially done with splurging for this year.
4. What is the farthest you’ve ever traveled from home?
So far, I’ve only ventured about halfway across the planet.
5. My question…
What are 3 fresh cooking ingredients you must have in your kitchen?
Have a great week, everyone.